Volume 5
Number 6
November - December, 2006



Title:

Supplementation Levels of Concentrate Containing High Levels of Cassava Chip on Rumen Ecology and Microbial Protein Synthesis in Cattle

Author: S. Khampa and M. Wanapat
Source: Pakistan Journal of Nutrition 5 (6): 501-506, 2006

Title:

The Hepatoprotective Effect of Vitamin C and E on Hepatotoxicity Induced by Ethanol in Sprague Dawley Rats

Author: C.A. Oyinbo, W.N. Dare, G.R.A. Okogun, L.C. Anyanwu, N.M. Ibeabuchi, C.C. Noronha and O.A.Okanlawon
Source: Pakistan Journal of Nutrition 5 (6): 507-511, 2006

Title:

A Comparative Study on Nutritional and Technological Quality of Fourteen (14) Cultivars of Pearl Millets [Pennisetum glaucum (L) Leeke] in Burkina Faso

Author: *A.T. Ouattara Cheik1, Savadogo Aly2, Bayane Yaya1 and Traore S. Alfred1,2
Source: Pakistan Journal of Nutrition 5 (6): 512-521, 2006

Title:

Nutritional Value of Balsam Apple (Momordica balsamina L.) Leaves

Author: L.G. Hassan and K.J. Umar
Source: Pakistan Journal of Nutrition, 5 (6): 522-529, 2006

Title:

Supplementation of Urea Level and Malate in Concentrate Containing High Cassava Chip on Rumen Ecology and Milk Production in Lactating Cows

Author: S. Khampa and M. Wanapat
Source: Pakistan Journal of Nutrition 5 (6): 530-535, 2006

Title:

Microbiological Examination of Ice Cream Sold in Akure

Author: A.O. Ojokoh
Source: Pakistan Journal of Nutrition 5 (6): 536-538, 2006

Title:

Comparative Distribution of Tocotrienols in Livers of Suckling and Adult Rats

Author: Y. Kamisah, M.Y. Norhayati, B. Zakri, M. Mazliadiyana, O. Faizah, M.T. Gapor and A.Y. Asmadi
Source: Pakistan Journal of Nutrition 5 (6): 539-543, 2006

Title:

Isoprenaline Reverses Glycyrrhizic Acid - Induced Inhibition of 11Beta-hydroxysteroid Dehydrogenase Bioactivity

Author: Farihah Hj. Suhaimi, Nabishah Bin Mohamad and Khalid Bin Abdul Kadir
Source: Pakistan Journal of Nutrition 5 (6): 544-547, 2006

Title:

Evaluation of Feeding Graded Levels of Dried and Milled Ficus thonningii Leaves on Growth Performance, Carcass Characteristics and Organs of Weaner Rabbits

Author: T.S.B. Tegbe, I.A. Adeyinka, K.D. Baye and J.P. Alawa
Source: Pakistan Journal of Nutrition 5 (6): 548-550, 2006

Title:

Effects of Various Durations of Water Deprivation on Performance of Weaner Rabbits in a Sub-Humid Environment

Author: G.S. Bawa, S.B. Afolayan, D.B. Olumeyan and R. Ashiru
Source: Pakistan Journal of Nutrition 5 (6): 551-554, 2006

Title:

Nutritive Value of the Two Varieties of Roselle (Hibiscus sabdariffa) Calyces Soaked with Wood Ash

Author: I.G. Adanlawo and V.A. Ajibade
Source: Pakistan Journal of Nutrition 5 (6): 555-557, 2006

Title:

Factors Causing Malnutrition among under Five Children in Bangladesh

Author: Md. Israt Rayhan and M. Sekander Hayat Khan
Source: Pakistan Journal of Nutrition 5 (6): 558-562, 2006

Title:

Maternal Education and Complementary Feeding

Author: Perveen Liaqat, Mazhar Abbas Rizvi, Abdul Qayyum, Hajra Ahmed and Nadia Ishtiaq
Source: Pakistan Journal of Nutrition 5 (6): 563-568, 2006

Title:

Study on the Nutritional Value of Raw, Dehulled, Autoclaved, Cooked and Enzyme Supplemented to Raw Yellow Peas on Performance of Broiler Chicks

Author: Parviz Farhoomand and Siavash Saed Poure
Source: Pakistan Journal of Nutrition 5 (6): 569-572, 2006

Title:

Effect of Jaman Fruit Extract on Serum Glucose and Lipid Profile in Type 2 Diabetic Individuals

Author: Mahpara Safdar, Alam Khan and Habibullah
Source: Pakistan Journal of Nutrition 5 (6): 573-576, 2006

Title:

Response of Weaner Rabbits to Concentrate Supplemented with Varying Levels of Syndrella nodiflora Forage

Author: S.O. Omoikhoje, A.M. Bamgbose, M.B. Aruna and R.A. Animashahun
Source: Pakistan Journal of Nutrition 5 (6): 577-579, 2006

Title:

Increasing the Market Acceptance of Local Food Drinks Through Concept - Testing: A Pilot Study of Kunnu Drink

Author: K.O. Osotimehin, O.A. Ajayi and A.A. Tijani
Source: Pakistan Journal of Nutrition 5 (6): 580-584, 2006

Title:

Effect of Cannabis sativa L. Seed (Hempseed) on Serum Lipid and Protein Profiles of Rat

Author: Isaac Karimi and Hossein Hayatghaibi
Source: Pakistan Journal of Nutrition 5 (6): 585-588, 2006

Title:

Solubility as Influenced by pH and NaCl Concentaration and Functional Properties of Lentil Proteins Isolate

Author: Mashair A. Suliman, Abdullahi H. El Tinay, Abd Elmoneim O. Elkhalifa, Elfadil E. Babiker and Elhadi A.I. Elkhalil
Source: Pakistan Journal of Nutrition 5 (6): 589-593, 2006

Title:

Comparative Study of Breast-Feeding State among Fars (Native) Torkman, and Sistani Ethnic Group of Rural Areas in Gorgan District

Author: G.R. Veghari
Source: Pakistan Journal of Nutrition 5 (6): 594-596, 2006

Title:

Nutritional Requirements of Pleurotus florida (Mont.) Singer, A Nigerian Mushroom

Author: C.O. Adenipekun* and J.S. Gbolagade
Source: Pakistan Journal of Nutrition 5 (6): 597-600, 2006

Title:

Microbial and Sensory Changes During the Cold Storage of Chicken Meat Treated with Bacteriocin from L. brevis OG1

Author: S.T. Ogunbanwo and B.M. Okanlawon
Source: Pakistan Journal of Nutrition 5 (6): 601-605, 2006

Title:

Effect of Bacillus sphaericus on Proximate Composition of Soybean (Glycine max) for the Production of Soy Iru

Author: Y.A. Jeff-Agboola and O.S. Oguntuase
Source: Pakistan Journal of Nutrition 5 (6): 606-607, 2006

Title:

The Importance of Probiotics in Pediatrics

Author: Nayil Dinkçi, Gülfem Ünal, Sibel Akalin and Siddik Gönç
Source: Pakistan Journal of Nutrition 5 (6): 608-611, 2006



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