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Volume 5 Number 5 September - October 2006 |
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Volume 5 Number 5 September - October 2006 |
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| Title: | Nutritional and Health Implications of Mycotoxins in Animal Feeds: A Review |
| Author: | K.E. Akande, M.M. Abubakar, T.A. Adegbola and S.E. Bogoro |
| Source: | Pakistan Journal of Nutrition 5 (5): 398-403, 2006 |
| Title: | The Nutritive Value of Some Plants Browsed by Cattle in Umudike, Southeastern Nigeria |
| Author: | F.O. Ahamefule, B.E. Obua, J.A. Ibeawuchi and N.R. Udosen |
| Source: | Pakistan Journal of Nutrition 5 (5): 404-409, 2006 |
| Title: | Effects of Aqueous Leaf Extract of Pride of Barbados (Caesalpina pulcherrima) on the Activities of Some Liver Function Enzymes and Blood Glucose Concentration in Normal Rabbits |
| Author: | T. P. Prohp, A.O. Madusha, I.O. Onoagbe, U. Inegbenebor and R. I. Okoli |
| Source: | Pakistan Journal of Nutrition 5 (5): 410-413, 2006 |
| Title: | Evaluation of Local Tropical Plants by In vitro Rumen Fermentation and Their Effects on Fermentation End-Products |
| Author: | A. Ngamsaeng, M. Wanapat and S. Khampa |
| Source: | Pakistan Journal of Nutrition 5 (5): 414-418, 2006 |
| Title: | Nutrient Intake and Utilization of Pigeon Pea-Cassava Peel Based Diets by West African Dwarf (WAD) Bucks |
| Author: | F.O. Ahamefule1, J.A. Ibeawuchi1 and S.N. Ibe2 |
| Source: | Pakistan Journal of Nutrition 5 (5): 419-424, 2006 |
| Title: | Effects of Aqueous Extract of Triplochiton scleroxylon on Red Blood Cells and Associated Parameters in Alloxan - Induced Diabetic Rabbits |
| Author: | T.P. Prohp, I.O. Onoagbe, P.C. Onyebuagu, A.A. Omeni, R.I. Okoli and N.P. Obeto |
| Source: | Pakistan Journal of Nutrition 5 (5): 425-428, 2006 |
| Title: | Zinc Nutritional Status of Preschool Children in Riyadh City |
| Author: | Ali A. Alshatwi |
| Source: | Pakistan Journal of Nutrition 5 (5): 429-431, 2006 |
| Title: | Antimicrobial Peptides-New Weapons Against Enteric Pathogens |
| Author: | V. Puttalingamma, Khyrunnisa Begum and A.S. Bawa |
| Source: | Pakistan Journal of Nutrition 5 (5): 432-435, 2006 |
| Title: | Milk Yield and Composition of Grazing White Fulani Cows Fed Poultry Waste-Cassava Peel Based Diets |
| Author: | A.I. Ndubueze, S.N. Ukachukwu, F.O. Ahamefule and J.A. Ibeawuchi |
| Source: | Pakistan Journal of Nutrition 5 (5): 436-440, 2006 |
| Title: | Persistence and Biochemical Signs of Malathion on Cottonseeds |
| Author: | Gammaa A. Osman, A.I. Mustafa and A.O. Abdelbagi |
| Source: | Pakistan Journal of Nutrition 5 (5): 441-444, 2006 |
| Title: | Effects of Mangosteen Peel (Garcinia mangostana) Supplementation on Rumen Ecology, Microbial Protein Synthesis, Digestibility and Voluntary Feed Intake in Cattle |
| Author: | A. Ngamsaeng, M. Wanapat* and S. Khampa |
| Source: | Pakistan Journal of Nutrition 5 (5): 445-452, 2006 |
| Title: | Soyabean Processing, Utilization and Health Benefits |
| Author: | E.F. Fabiyi |
| Source: | Pakistan Journal of Nutrition 5 (5): 453-457, 2006 |
| Title: | Bacterial Contamination of Tsire-Suya, a Nigerian Meat Product |
| Author: | R.E. Uzeh, R.E. Ohenhen1 and O.O. Adeniji |
| Source: | Pakistan Journal of Nutrition 5 (5): 458-460, 2006 |
| Title: | Response of Weaner Pigs to Diets of Different Proportions and High Levels of Palm Kernel Meal and Brewers Dried Grain in the Humid Tropics |
| Author: | K.U. Amaefule, S.N. Ibe, S.F. Abasiekong and O.C. Onwudike |
| Source: | Pakistan Journal of Nutrition 5 (5): 461-466, 2006 |
| Title: | Effect of Metasystox Application on Cottonseeds Quality |
| Author: | Gammaa A. Osman, A.I. Mustafa and A.O. Abdelbagi |
| Source: | Pakistan Journal of Nutrition 5 (5): 467-470, 2006 |
| Title: | Quality of Chips Produced from Rehydrated Dehydrated Plantain and Banana |
| Author: | S.O. Agunbiade, J.O. Olanlokun and O.A. Olaofe |
| Source: | Pakistan Journal of Nutrition 5 (5): 471-473, 2006 |
| Title: | An Assessment of the Factors Influencing the Consumption of Duck Meat in Southern Nigeria |
| Author: | I.T. Oteku, J.O. Igene and I.M. Yessuf |
| Source: | Pakistan Journal of Nutrition 5 (5): 474-477, 2006 |
| Title: | The Contribution of an Ionic Peroxidase Isozyme to Enzyme-Mediated Browning in Dioscorea esculenta L. Tubers |
| Author: | O. Omidiji, J.E. Okpuzor and O. Otubu |
| Source: | Pakistan Journal of Nutrition 5 (5): 478-480, 2006 |
| Title: | Proximate Composition, Antinutritional Factors and Protein Fractions of Guar Gum Seeds as Influenced by Processing Treatments |
| Author: | Majed B. Ahmed, Rashed A. Hamid, Mohamed E. Ali, Amro B. Hassan and Elfadil E. Babiker |
| Source: | Pakistan Journal of Nutrition 5 (5): 481-484, 2006 |
| Title: | Nutritional Evaluation of Cornflakes Waste in Diets for Broilers |
| Author: | B.A. Ayanwale and V.E. Aya |
| Source: | Pakistan Journal of Nutrition 5 (5): 485-489, 2006 |
| Title: | Ascorbic Acid Levels in Hepatitis and Non-Hepatitis Subjects in University of Calabar Teaching Hospital (UCTH), Calabar |
| Author: | Afiong A. Etim and Maisie H. Etukudo |
| Source: | Pakistan Journal of Nutrition 5 (5): 490-491, 2006 |
| Title: | The Effects of Diets Containing Tallow and Cotton Seed Oil on Liver and Serum Parameters in Fattening Bulls |
| Author: | M. Özdogan, K. Metin, F. Kargin, B. Birincioglu and A. Önenç |
| Source: | Pakistan Journal of Nutrition 5 (5): 492-496, 2006 |
| Title: | Preliminary Studies on Spent Tea Leaf: In vitro Gas Production as Affected by Chemical Composition and Secondary Metabolites |
| Author: | O.J. Babayemi, R.A. Hamzat, M.A. Bamikole, N.F. Anurudu and O.O. Olomola |
| Source: | Pakistan Journal of Nutrition 5 (5): 497-500, 2006 |