Volume 4
Number 4
May - June, 2005



Title:

Microbiological Quality of Raw Meat Balls: Produced and Sold in the Eastern of Turkey

Author: Mehmet Elmali and Hilmi Yaman
Source: Pakistan Journal of Nutrition 4 (4): 197-201, 2005

Title:

Energy Requirements, Prediction of Body Fat and Weight Status Analysis of Nursing Students in Gaza Strip

Author: Baker Mahmud Zabut
Source: Pakistan Journal of Nutrition 4 (4): 202-207, 2005

Title:

Study of Pentosans (Non Starch Polysaccharides), in Durum Wheat and its Relation to the Quality of Protein and Grain Hardness Index (H.I.)

Author: A. Mohammadkhani
Source: Pakistan Journal of Nutrition 4 (4): 208-209, 2005

Title:

Effect of Freezing Conditions on the Ripening Process and the Quality of Cheese

Author: Arnold Reps, Krystyna Wisniewska, Irmina Jarmul and Anna Brakoniecka-Sikorska
Source: Pakistan Journal of Nutrition 4 (4): 210-214, 2005

Title:

Small Scale Dairy Farming Practice in a Selective Area of Bangladesh

Author: M.M. Hossain, M.M. Alam, M.M. Rashid, M. Asaduzzaman and M.M. Rahman
Source: Pakistan Journal of Nutrition 4 (4): 215-221, 2005

Title:

Comparative Study on the Productive and Reproductive Performance of Different Dairy Genotypes Reared in Bangladesh Agricultural University Dairy Farm

Author: S.C. Mondal, M.M. Alam, M.M. Rashid, M.Y. Ali and M.M. Hossain
Source: Pakistan Journal of Nutrition 4 (4): 222-225, 2005

Title:

Effect of Some Post-Harvest Treatments on the Nutritional Properties of Cnidoscolus acontifolus Leaf

Author: Ganiyu OBOH
Source: Pakistan Journal of Nutrition 4 (4): 226-230, 2005

Title:

Nutritive Value of Mulberry (Morus Spp.) Leaves in the Growing Rabbits in Nigeria

Author: M.A. Bamikole, M.I. Ikhatua, U.J. Ikhatua and I.V. Ezenwa
Source: Pakistan Journal of Nutrition 4 (4): 231-236, 2005

Title:

A Comparison of Two Methods Used for Measuring Antagonistic Activity of Lactic Acid Bacteria

Author: Bilge Hilal Çadirci and Sumru Çitak
Source: Pakistan Journal of Nutrition 4 (4): 237-241, 2005

Title:

Effect of Low Protein Diet on the Acute Doses of Actellic-20 in the Heart And Brain of Albino Rats

Author: Ajayi, Olubunmi Bolanle and Ajimoko, Yemisi Rufina
Source: Pakistan Journal of Nutrition 4 (4): 242-244, 2005

Title:

Comparative Effect of Garden Egg Fruit, Oat and Apple on Serum Lipid Profile in Rats Fed a High Cholesterol Diet

Author:

James Karho Edijala, Samuel Ogheneovo Asagba, George Edaghogho Eriyamremu and Uzezi Atomatofa

Source: Pakistan Journal of Nutrition 4 (4): 245-249, 2005

Title:

Processing Effects on Some Antinutritional Factors and In vitro Multienzyme Protein Digestibility (IVPD) of Three Tropical Seeds: Breadnut (Artocarpus altilis), Cashewnut (Anacardium occidentale) and Fluted Pumpkin (Telfairia occidentalis)

Author:

T.N. Fagbemi, A.A. Oshodi and K.O. Ipinmoroti

Source: Pakistan Journal of Nutrition 4 (4): 250-256, 2005

Title:

Nutritional Composition of Garri Sievates Collected from Some Locations in Southern Nigeria

Author:

Nwokoro, Smart O., Adegunloye, Helen D. and Ikhinmwin A. Fidelis

Source: Pakistan Journal of Nutrition 4 (4): 257-261, 2005

Title:

Nutrient Composition of Cassava Offals and Cassava Sievates Collected from Locations in Edo State, Nigeria

Author:

Nwokoro, Smart O., S.E. Vaikosen and A.M. Bamgbose

Source: Pakistan Journal of Nutrition 4 (4): 262-264, 2005

Title:

Helicobacter Pylori IgG Specific Antibodies in Association with Serum Albumin in Maintenance Hemodialysis Patients

Author:

Azar Baradaran and Hamid Nasri

Source: Pakistan Journal of Nutrition 4 (4): 265-269, 2005

Title:

Study and Measurement of Pb, Cd, Cr and Zn in Green Leaf of Tea Cultivated in Gillan Province of Iran

Author:

A.G. Ebadi, S. Zare, M. Mahdavi and M. Babaee

Source: Pakistan Journal of Nutrition 4 (4): 270-272, 2005

Title:

Contextual Factors Influencing Newborn Care Amongst Rural Poor in Western Uttar Pradesh

Author:

Vani Sethi, Sushma Kashyap and Siddharth Agarwal

Source: Pakistan Journal of Nutrition 4 (4): 273-275, 2005



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