Prevalent Diseases and Mortality in Egg Type Layers: An Overview

B.A. Usman and S.S. Diarra

Economic and Environmental Impact of Using Exogenous Enzymes on Poultry Feeding

Fernando Guilherme Perazzo Costa, C.C. Goulart, D.F. Figueiredo, C.F.S. Oliveira and J.H.V. Silva

Growth Performance and Some Blood Variables of Broiler Chickens Fed Raw or Boiled Mango Kennel Meal

S.S. Diarra and B.A. Usman

Carcass Quality of Different Meat - Typed Chickens When Achieve a Common Physiological Body Weight

Fuzhu Liu and Zhuye Niu

Performance of Laying Hens Fed Graded Levels of Soaked Sesame (Sesamum indicum) Seed Meal as a Source of Methionine

S.S. Diarra and B.A. Usman

The Effect of Suplemental Ascorbic Acid on the Development of Newcastle Disease in Japanese Quail (Coturnix coturnix Japonica) Exposed to High Ambient Temperature

B.A. Usman, A.U. Mani, A.D. El - Yuguda and S.S. Diarra

Use of Exogenous Enzymes on Laying Hens Feeding During the Second Production Cycle

Fernando Guilherme Perazzo Costa, C.F.S. Oliveira, C.C. Goulart, D.F. Figueiredo and R.C.L. Neto

The Use of Prebiotic and Organic Minerals in Rations for Japanese Laying Quail

Fernando Guilherme Perazzo Costa, I.S. Nobre, L.P.G. Silva, C.C. Goulart, D.F. Figueiredo and V.P. Rodrigues

Effect of Dietary Treatments of Ascorbic Acid on the Blood Parameters, Egg Production and Quality in Quail (Coturnix coturnix japonica) Subjected to Heat Stress

B.A. Usman, A.U. Mani and O.B. Muyiwa

Effects of Pre-Incubation Storage on the Hatchability of Quail (Coturnix coturnix japonica) Eggs in the Sahel Region of Nigeria

A.U. Mani, I.I. Garndawa and B.A. Usman

Influence of Dietary Energy and Poultry Fat on the Response of Broiler Chicks to Heat Therm

A.A. Ghazalah, M.O. Abd - Elsamee and A.M. Ali

Dietary Role of Omega - 3 Polyunsaturated Fatty Acid (PUFA): A Study with Growing Chicks, Gallus domesticus

R. Roy, S. Singh and S. Pujari

Isolation of Newcastle Disease Viruses of High Virulence in Unvaccinated Healthy Village Chickens in South India

R. Ananth, J. John Kirubaharan, M.L.M. Priyadarshini and A. Albert

Selection of Traits in Poultry Breeding Using Cluster Analysis

M.F. Rosário, M.A.N. Silva, A.A.D. Coelho and V.J.M. Savino

Performance of Floor Reared White Leghorn Layer on Different Stocking Density and Feed Restriction Regimes

R. Singh, K. Khanna, K.N. Wadhwani, R.S. Joshi and A.M. Patel

Effect of Lactobacillus Cultures and Oxytetracycline on the Growth Performance and Serum Lipids of Chickens

R. Kalavathy, N. Abdullah, S. Jalaludin, C.M.V.L. Wong and Y.W. Ho

Evaluation of the Immune Response in AI Vaccinated Broiler Chickens: Effect of Biosecurity Faults on Immune Response

H.A. Ka - Oud, M.A. Zakia and Mervat M. Kamel

Use of Enzymes to Supplement Diets Containing Date Waste Meal for Lohmann White Layers

A.A. El - Deek, M. Al - Harthi and H.M. Yakout

Assessment of Partial Equi-Protein Replacement of Soyabean Meal with Cassava and Leucaena Leaf Meals in the Diets of Broiler Chicken Finishers

G.E. Onibi1, O.R. Folorunso2 and C. Elumelu1