International Journal of Poultry Science
Monthly Publication
Volume 5 Number 4, 2006



Title:

A Review of Lighting Programs for Broiler Production

Author: H.A. Olanrewaju, J.P. Thaxton, W.A. Dozier III, J. Purswell, W.B. Roush and S.L. Branton
Source: International Journal of Poultry Science 5 (4): 301-308, 2006

Title:

The Effects of Amniotic Nutrient Administration, "In ovo Feeding" of Arginine And/or beta-Hydroxy-beta-Methyl Butyrate (HMB) on Insulin-like Growth Factors, Energy Metabolism and Growth in Turkey Poults

Author: O.T. Foye, Z. Uni, J.P. McMurtry and P.R. Ferket
Source: International Journal of Poultry Science 5 (4): 309-317, 2006

Title:

Impact of Large Poultry Operations on Groundwater : Stable 15N Isotopes of Nitrate Assessment

Author: William J. Showers, C.M. Williams and Gregory D. Jennings
Source: International Journal of Poultry Science 5 (4): 318-329, 2006

Title:

Initial Proteomics Analysis of Differentially Expressed Proteins from Mycoplasma gallisepticum Vaccine Strains ts-11 and F Detected by Western Blotting

Author: S.D. Collier, G.T. Pharr, S.L. Branton, J.D. Evans, S.A. Leigh and B. Felfoldi
Source: International Journal of Poultry Science 5 (4): 330-336, 2006

Title:

Effect of Chelated Calcium Proteinate Fed in the Maternal Diet of Turkey Breeders on Embryo Cardiac Physiology and Poult Quality

Author: V. L. Christensen, J.L. Grimes, R.D. Rowland and D.T. Ort
Source: International Journal of Poultry Science 5 (4): 337-343, 2006

Title:

Effect of Botanical Probiotic Containing Lactobacilli on Growth Performance and Populations of Bacteria in the Ceca, Cloaca, and Carcass Rinse of Broiler Chickens

Author: A.C. Murry, Jr., A. Hinton, Jr. and R.J. Buhr
Source: International Journal of Poultry Science 5 (4): 344-350, 2006

Title:

Antimicrobial Resistance Patterns of Salmonella from Retail Chicken

Author: M.E. Berrang, S.R. Ladely, M. Simmons, D.L. Fletcher and P.J. Fedorka-Cray
Source: International Journal of Poultry Science 5 (4): 351-354, 2006

Title:

Behaviour of Listeria monocytogenes LMG 10470 in Poultry Meat and its Control by the Bacteriocin Plantaricin UG 1

Author: Gamal Enan
Source: International Journal of Poultry Science 5 (4): 355-359, 2006

Title:

Cottonseed Meal as Substitute for Soyabean Meal in Broiler Ration

Author: G.S. Ojewola, S.N. Ukachukwu and E.I. Okulonye
Source: International Journal of Poultry Science 5 (4): 360-364, 2006

Title:

Genetic Differentiation Degree and Time of Divergence Between Chinese Chicken Populations Inferred from Micro Satellite Data

Author: G.J. Dai, O. Olowofeso and J.Y. Wang
Source: International Journal of Poultry Science 5 (4): 365-369, 2006

Title:

Influence of Animal and Vegetable Oil in Layer Diets on Performance and Serum Lipid Profile

Author: Saban Celebi and Necati Utlu
Source: International Journal of Poultry Science 5 (4): 370-373, 2006

Title:

Multi-Enzyme Supplementation to Peak Producing Hens Fed Corn-Soybean Meal Based Diets

Author: M.A. Yörük, M. Gül, A. Hayirli and M. Karaoglu
Source: International Journal of Poultry Science 5 (4): 374-380, 2006

Title:

Replacement Value of Bambaranut Voandzeia subterranea Sievate for Soyabean Meal Glycin max on the Performance of Finisher Broiler Chicken

Author: B.U. Ekenyem and C.P. Onyeagoro
Source: International Journal of Poultry Science 5 (4): 381-384, 2006

Title:

Effect of Induced-Moult on the Number Small Ovarian Follicles and Egg Production of Old Layers

Author: M.A. Oguike, G. Igboeli and S.N. Ibe
Source: International Journal of Poultry Science 5 (4): 385-389, 2006

Title:

Nutritive and Economic Value of Danish Fish Meal, Crayfish Dust Meal and Shrimp Waste Meal Inclusion in Broiler Diets

Author: G.S. Ojewola and S.I. Annah
Source: International Journal of Poultry Science 5 (4): 390-394, 2006

Title:

Berberis vulgaris as Growth Promoter in Broiler Chickens

Author: H. Rajaian, J. Jalaee and A. Aghajani
Source: International Journal of Poultry Science 5 (4): 395-397, 2006

Title:

Comparison of Egg Weight Between Two Quail Strains

Author: Nasrollah Vali, M.A. Edriss and H. Moshtaghi
Source: International Journal of Poultry Science 5 (4): 398-400, 2006


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