International Journal of Poultry Science
Monthly Publication
Volume 4 Number 2, 2005



Title:

Effect of Corn Distiller's Dried Grains with Solubles at Various Levels on Performance of Laying Hens and Egg Yolk Color

Author: K.D. Roberson, J.L. Kalbfleisch, W. Pan and R.A. Charbeneau
Source: International Journal of Poultry Science 4 (2): 44-51, 2005

Title:

Effects of Pre-Evisceration Electrical Stimulation and Polyphosphate Marination on Color and Texture of Early Harvested Chicken Broiler Breast Fillets

Author: L.L. Young, D.P. Smith, J.A. Cason and J.M. Walker
Source: International Journal of Poultry Science 4 (2): 52-54, 2005

Title:

Influence of Stocking Density and Feed Pellet Quality on Heat Stressed Broilers from 6 to 8 Weeks of Age

Author: J. Galobart and E.T. Moran, Jr.
Source: International Journal of Poultry Science 4 (2): 55-59, 2005

Title:

Effects of Electrical Stimulation and Simulated Conventional- and Extended Chilling Method on Cooked Chicken Breast Meat Texture and Yield

Author: L.L. Young, J.A. Cason, D.P. Smith, C.E. Lyon, J.A. Dickens and J.M. Walker
Source: International Journal of Poultry Science 4 (2): 60-63, 2005

Title:

Evaluation of the Growth Potential of Local Chickens in Malawi

Author: T.N. Gondwe* and C.B.A. Wollny
Source: International Journal of Poultry Science 4 (2): 64-70, 2005

Title:

Effect of Chronic V.S. Intermittent Exposure to T-2 Toxin on Reproductive Performance in Bobwhite Quail

Author: J.M. Grizzle, D.B. Kersten, A.E. Houston and A.M. Saxton
Source: International Journal of Poultry Science 4 (2): 71-75, 2005

Title:

Effect of Enzyme Supplementation of Palm Kernel Meal and Brewer's Dried Grain on the Performance of Broilers

Author: Eustace A. Iyayi and Bina I. Davies
Source: International Journal of Poultry Science 4 (2): 76-80, 2005

Title:

Comparison of Two Types of Plating Media for Detection and Enumeration of Campylobacter from Poultry Samples

Author: J.E. Line and M.E. Berrang
Source: International Journal of Poultry Science 4 (2): 81-84, 2005

Title:

Studies on the Efficacy of Twenty-Five-Hydroxycholecalciferol to Prevent Tibial Dyschondroplasia in Ross Broilers Fed Marginal Calcium to Market Age

Author: K.D. Roberson1, M.F. Ledwaba and R.A. Charbeneau
Source: International Journal of Poultry Science 4 (2): 85-90, 2005

Title:

Response of Broilers to Feeding Manipulations

Author: J.O. Oyedeji and J.O. Atteh
Source: International Journal of Poultry Science 4 (2): 91-95, 2005

Title:

The Effects of Magnetically Treated Water on the Performance and Immune System of Broiler Chickens

Author: S. Al-Mufarrej, H.A. Al-Batshan, M.I. Shalaby and T.M. Shafey
Source: International Journal of Poultry Science 4 (2): 96-102, 2005

Title:

Improvement of Laying Hen Performance by Dietary Prebiotic Chicory Oligofructose and Inulin

Author: Y.C. Chen, C. Nakthong and T.C. Chen
Source: International Journal of Poultry Science 4 (2): 103-108, 2005

Title:

Effects of Chicory Fructans on Egg Cholesterol in Commercial Laying Hen

Author: Y.C. Chen, C. Nakthong and T.C. Chen
Source: International Journal of Poultry Science 4 (2): 109-114, 2005



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